Pulled Pork BBQ

Oct 22, 200811

Pulled Pork BBQ

Tags: Pork

If you want this for dinner make sure to make this one at least around 9 or 10 in the morning.

Ingredients:

2-3 lbs. Country Pork Ribs ( doesn’t matter if it’s boneless or not, it’s going to fall off the bones anyway)
1 bottle of BBQ sauce (any kind u like)
1 small onion, sliced into rings
5 cloves of garlic, minced
2 tbsps. beef stock
1 tbsp. salt
2 bay leaf
roll, hamburger bun
extra BBQ sauce for topping
sides of your choice(i.e mashed potato, baked beans, corn on the cob,fries)

Procedure:

1. In a Crock pot(slow cooker), combined all the ingredients and stir.Cover & cook for 8-10 hours or until pork is tender and bones (if not boneless) falls off the bones.Discard bay leaves

2. Using a slotted spoon, transfer pork into a plate and pull pork by using 2 forks.

3. To assemble, place bottom part of bun and add pulled pork,add bbq sauce on top and serve with any sides you like.

Enjoy!!!

11 Comments, Comment or Ping

deejames

wow sarap! my favorite french fries! woooooooww! ginutom mo ako !! amf na post to.. hehe antsarap talaga tingnan oh!

[Reply]

Oct 22nd, 2008
irel

@deejames= kagabi ko pa nagawa yan:) meron akong leftovers kakainin ko to mamaya. don’t worry sayo ang first bit:) lol thanks for the visit & comment:)

[Reply]

Oct 22nd, 2008
Ylan

kacute sa model oi!
maam, emaili ra gud ko sa tanan nimo nga blogs aron ma-add nako sa akong tanan na blogs, hehee!!!

[Reply]

Oct 22nd, 2008
Ylan

nah gilamian ko gatan-aw, akong hunahuna maghimo pud ko kay murag sayun ra.
ha sus, 10 hours man diay, lol! dili na lang ko oi! hahaha!

[Reply]

Oct 22nd, 2008
irel

@ylan= segi maam akong eemail nimo tanan email pod nako imoha ha hahhaha.

okay raman ni mama basta na aka slow cooker imo start inig buntag imo set to low inig uli nimo luto nana! sayun ra kay imo ra byaan

[Reply]

Oct 22nd, 2008
JLèé

hmmm.. yummy!
I checked this site on google, it is now much better

P.S. guba ako hard disk..

[Reply]

Oct 22nd, 2008
crissy

Yummy! Thanks for dropping by my site

[Reply]

Oct 23rd, 2008
lily

Good Day Dae Irel,

Yummy… thats what I love with the slow cook, pwede ra biyaan and it cooks good too. lagi akong nag slow cook pag marami akong gagawin. salamat sa pag great sa akong chicks ha. oo nga dako na murag kanus-a lang sa. na sige Dae Irel ari nako ako lang gi lili imong new recipe lami ni siya dah, salamat sa info ha.

Ingat dinha og enjoy the thursday!

God bless.

[Reply]

Oct 23rd, 2008
Panji

wow… makanannya kliatan enak, tp kami nggak boleh

[Reply]

Oct 23rd, 2008
angel

Hala kalami ani dae Irel gigutom pod ko ani ug tinan-aw.
Have a nice day dae.

[Reply]

Oct 23rd, 2008
irel

@ Jlee= wahhh nabuhi na ay.. must anaman ka?? bitaw no, naokay na sa google. wahh guba imo hard disk:( looy Jlee. salamat sa paglili dong

@ crissy= Thanks for commenting & dropping by:)

@ lily= mau jud dae lily dali ra kaayu ba, ibilin ra unya inig uli human na ready to eat na kayau humot pa jud diba?

@ panji= thanks for dropping by:)

@ angel= thank u dae angel ako jud inig buntag inig open nako ani gutomon ko. labi na ug way left over asus gutomon kog samot.

Thank you all for taking a time to visit & comment. See u all in your sites her ein a little while:)

[Reply]

Oct 23rd, 2008